Japanese tea ceremony [lcsh]; Drinking vessels [lcsh]
A teabowl with a simple appeal that will blend harmoniously with other, more decorated utensils. Over years of use, glazes such as this will develop subtle changes that deepen their appeal even further.
Japanese tea ceremony [lcsh]; Drinking vessels [lcsh]
This small and charming bowl was crafted by well known Kyoto potter, Kyuho, who often worked with the 14th generation Head Master of the Urasenke Tradition of Tea, Sekiso Tantansai Mugensai (1893-1964). The protective box for this teabowl has...
Japanese tea ceremony [lcsh]; Drinking vessels [lcsh]
Teabowl (chawan) for thin tea, with a wide and shallow shape that allows the tea to cool more quickly in the summertime. A Chinese bell flower, also called balloon flower or kikkyo, is painted on the bowl. This motif appears from mid-summer into...
Japanese tea ceremony [lcsh]; Drinking vessels [lcsh]; Raku pottery [lcsh]
Raku-style chawan generally feature either red or black glazes. This piece, crafted by Waraku, is an excellent example of the red raku style. Red raku ware (akaraku).
Japanese tea ceremony [lcsh]; Drinking vessels [lcsh]; Raku pottery [lcsh]
The rim of this well-balanced chawan exhibits the gozan or "five peaks" motif, which is frequently employed by Raku and raku-style potters. The dark color provides a particularly appealing ground for the intense green of the tea. The heavy walls...
Japanese tea ceremony [lcsh]; Drinking vessels [lcsh]; Shigaraki pottery [lcsh]
Crafted in classic Shigaraki style, this chawan presents a rustic appearance appropriate to more intimate and informal settings. The piece is provided with a paulownia box bearing calligraphy that describes its provenance.Shigaraki ware...
Japanese tea ceremony [lcsh]; Drinking vessels [lcsh]
At the time a specific temae was developed to serve tea to a noble person (kinin), it was decided that all utensils, but especially the teabowl, should be used for the very first time. Since the kinin teabowl and the plain wood stand on which it...
Furidashi are small containers designed to hold dry sweets. The design of this furidashi depicts a bridge, maples and cherry blossoms. It is shown here with a matching container for tea cloth (chakinzutsu), both designed for use in outdoor tea...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]; Braziers [lcsh];
This iron kettle (furo) is paired with a particular kettle (kama) as a set. It is crafted in the kimen style, supported by three legs in a tripod formation. The use of iron rather than bronze evokes an informal feeling. An opening at the front and...
Tea making paraphernalia [lcsh]; Japanese tea ceremony [lcsh]; Braziers [lcsh]
Bizen-style, natural ash glad brazier in the shape known as benibachi. The small size makes it suitable for supporting the handled kettle used in chabako.
Japanese tea ceremony [lcsh]; Implements, utensils, etc. [lcsh]
Ceramic lid rest (futaoki) with stylized pattern of pine trees. Ceramic lid rests are used in conjunction with various types of utensil stands, as they are considered to be more formal than bamboo lid rests.
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]
This bamboo futaoki bears a configuration of the tsubo-tsubo design, an element of the Sen (Urasenke) family crest. Futaoki of painted bamboo are considered more formal than those made from fresh green bamboo, but are less formal than those made...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]
Lid rest (futaoki) in the shape of a flower viewing lantern, evoking the romantic activity of cherry blossom viewing at night. Ceramic lid rests are used in conjunction with various types of utensil stands as they are considered to be more formal...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh];
Lid rest for use when a utensil stand is used in the tea procedure. The pattern of paired ginko leaves in green and gold reflect the passage of time from spring green to autumn gold. The ginko has been associated with the Urasenke Tradition of Tea...