Farm implements and tools used at the Kubo fruit orchard farm in Penryn, California. Set includes: 2 hoes, 2 wood saws, 1 meat saw, 1 iron with hook, and a billhook.
Farm implements and tools used at the Kubo fruit orchard farm in Penryn, California. Set includes: 2 hoes, 2 wood saws, 1 meat saw, 1 iron with hook, and a billhook.
Farm implements and tools used at the Kubo fruit orchard farm in Penryn, California. Set includes: 2 hoes, 2 wood saws, 1 meat saw, 1 iron with hook, and a billhook.
Farm implements and tools used at the Kubo fruit orchard farm in Penryn, California. Set includes: 2 hoes, 2 wood saws, 1 meat saw, 1 iron with hook, and a billhook.
Farm implements and tools used at the Kubo fruit orchard farm in Penryn, California. Set includes: 2 hoes, 2 wood saws, 1 meat saw, 1 iron with hook, and a billhook.
Farm implements and tools used at the Kubo fruit orchard farm in Penryn, California. Set includes: 2 hoes, 2 wood saws, 1 meat saw, 1 iron with hook, and a billhook.
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]; Implements, utensils, etc. [lcsh]
When transporting utensils to the site of an outdoor tea gathering, the tea whisk (chasen) is stored in a lacquered wooden sheath (chasenzutsu) inside of the tea utensil box (chabako). It is removed from the sheath during the tea procedure and used...
Japanese tea ceremony [lcsh]; Implements, utensils, etc. [lcsh];
The yoji, a pick for eating moist sweets, is one of the standard items a guest brings to the tearoom. Here, the yoji is sheathed in a slipcase in gold brocade (kinran) fabric decorated with a pattern incorporating plum, tortoise shell, and bamboo...
Japanese tea ceremony [lcsh]; Implements, utensils, etc. [lcsh]
Ceramic lid rest (futaoki) with stylized pattern of pine trees. Ceramic lid rests are used in conjunction with various types of utensil stands, as they are considered to be more formal than bamboo lid rests.
Japanese tea ceremony [lcsh]; Implements, utensils, etc. [lcsh]; chopsticks [lcsh]
Decorative fire tongs (kazaribashi), with a finial design in the shape of chrysanthenum flowers, a design that was favored by the 14th generation Head Master of the Urasenke tradition of tea, Tantansai Mugensai Soshitsu (1893-1964). The kazaribashi...
Japanese tea ceremony [lcsh]; Implements, utensils, etc. [lcsh]; Chopsticks [lcsh]
Decorative bronze fire tongs (kazaribashi) of the Buddhist motif, the "pearl of wisdom" (hoju). This type of bronze fire tongs with various shaped finials are an integral part of the utensil setting for a daisu or nagaita utensil stand display.
This folded envelope and the bamboo tiles it contains are implements used in the procedures known as Shichiji Shiki (the seven practices) and Kagetsu. Developed by 8th generation Urasenke master Yugensai Itto, along with Joshinsai of Omotesenke...