"A bibliography of titles in the California State University, Sacramento, Library."
Vols for 1969-1972 issued by the University under its earlier name: Sacramento State College
Vols. for 1969- compiled by John Liberty
Agriculture -- California -- Butte County [lcsh]; Butte Farmland Company [aacr2]; Farm tractors [lcsh]; Japanese American farmers [lcsh];
Sixty horsepower caterpillar tractor and butane tank pulling harvester, dropping bagged rice as it moves along. Butte Farmland Company leased 2500 acres in Yolo County and 1000 acres in Butte County.
Agriculture -- California [lcsh]; Historical markers -- California -- Gold Hill (El Dorado County) [lcna]; Gold Hill (El Dorado County, Calif.) [lcna]; Japanese Americans -- History [lcsh]; Wakamatsu Tea and Silk Farm [aacr2];
Reads: Site of the only tea and silk farm established in California. First agricultural settlement of pioneer Japanese immigrants who arrived at Gold Hill on June 8, 1869. Despite the initial success, it failed to prosper. It marked the...
Part of sumari armor set. Haidate (thigh-plates) was additional thigh protection for foot combat by samurai. It was not always worn as many samurai preferred to keep greater mobility. Haidate give no protection against attacks from behind. They...
Japanese tea ceremony [lcsh]; Trays -- Japan [lcsh];
This square tray with notched corners has multiple functions. It may hold the caddy for thick tea (chaire) in certain temae (tea procedures) or it may be used to serve dry sweets (higaohi) during thin tea. The textured vermillian lacquer surface...
Chabako are used for a variety of seasonal tea procedures (temae) designed for outdoor presentation. The host outfits the box with a selection of all the utensils necessary to prepare tea for the guests. Sets of matching covers (shifuku) are used...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]; Tea caddies [lcsh]
This Japanese-made chaire is intended to resemble a highly valued Chinese bunrin or apple-shaped tea caddy. It is paired with a cover (shifuku) of blue and gold sasazuru donsu, bearing the auspicious pine, bamboo, and plum motif which symbolizes...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]; Tea caddies [lcsh]
This chaire is fashioned in the popular high-shouldered (katatsuki) form with glaze work typical of the Zeze kilns. The shifuku (cover) that accompanies it is fashioned from a satin (donsu) fabric known as Fujitane (a family name), which bears a...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]
The chakin is a small white linen cloth that is used to clean and dry the teabowl. In the process of cleansing, the chakin also acts to purify the object it touches. The chakin is seen here folded in the traditional manner, as it would be used in...
The chakinzutsu is a small tube that holds the dampened tea cloth (chakin) in outdoor tea procedures (chabako temae). It is decorated to match the container for dry sweets (furidashi), shown here in the background. The design of this chakinzutsu...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]; Implements, utensils, etc. [lcsh]
When transporting utensils to the site of an outdoor tea gathering, the tea whisk (chasen) is stored in a lacquered wooden sheath (chasenzutsu) inside of the tea utensil box (chabako). It is removed from the sheath during the tea procedure and used...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]; Scoops [lcsh]
This chashaku, with its central node, is a classic example of the informal (so) style. It is accompanied by a silk brocade cover (fukuro) - part of a set of fabric covers (shifuku) designed for chabako. The brocade pattern is known as setsugekka...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]; Scoops [lcsh]
Tea utensils are often classified by their degree of formality. This elegant chashaku is crafted in the formal (shin) style, as it lacks the "node" typical of more informal pieces, and is made from ivory, considered to be a formal material.
Japanese tea ceremony [lcsh]; Drinking vessels [lcsh]
Hagi ware is thought to originate from the work of two Korean potters, Ri Shakko and Ri Kei, who founded the kiln ( Fukagawa-gama) under the patronage of the Mori clan, sometime around 1604. This teabowl was created by the 12th generation master,...
Japanese tea ceremony [lcsh]; Drinking vessels [lcsh]
This chawan for thin tea is decorated with vigorous white brushwork over a warm-toned glaze. The brushed pattern is known as hakeme, which originated in Korean pottery kilns. It was probably introduced to Japan through the acquisition of imported...
Japanese tea ceremony [lcsh]; Drinking vessels [lcsh]
This example of Kyoto-style painted pottery bears the tsunagi shippo mon, a motif that makes reference to the seven jewels, a geometric motif that arose from Buddhism. The bowl is suitable for preparing thin tea and, as the pattern is without...
Japanese tea ceremony [lcsh]; Drinking vessels [lcsh]
This chawan incorporates a motif known as pine arabesque (matsu karakusa) that emerges just above the foot of the bowl and continues up and over the lip. It is designed for thin tea. Kyoto ware (Kyo-yaki)
Japanese tea ceremony [lcsh]; Drinking vessels [lcsh]
This small and charming bowl was crafted by well known Kyoto potter, Kyuho, who often worked with the 14th generation Head Master of the Urasenke Tradition of Tea, Sekiso Tantansai Mugensai (1893-1964). The protective box for this teabowl has...
