Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]; Braziers [lcsh];
This iron kettle (furo) is paired with a particular kettle (kama) as a set. It is crafted in the kimen style, supported by three legs in a tripod formation. The use of iron rather than bronze evokes an informal feeling. An opening at the front and...
Tea making paraphernalia [lcsh]; Japanese tea ceremony [lcsh]; Braziers [lcsh]
Bizen-style, natural ash glad brazier in the shape known as benibachi. The small size makes it suitable for supporting the handled kettle used in chabako.
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]
The "ears" on this fine mizusashi are fashioned in the shape of shrimp, which suggest a congratulatory theme. The work exhibits pleasing ash marks from the firing and the rich, toffee-colored (amegusuri) glaze which is a special attribute of the...
Japanese tea ceremony [lcsh]; Implements, utensils, etc. [lcsh]; chopsticks [lcsh]
Decorative fire tongs (kazaribashi), with a finial design in the shape of chrysanthenum flowers, a design that was favored by the 14th generation Head Master of the Urasenke tradition of tea, Tantansai Mugensai Soshitsu (1893-1964). The kazaribashi...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]
Lid rest (futaoki) in the shape of a flower viewing lantern, evoking the romantic activity of cherry blossom viewing at night. Ceramic lid rests are used in conjunction with various types of utensil stands as they are considered to be more formal...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]; Raku pottery [lcsh]
Lid rest, in the ikkanjin shape (a person looking down a well), that is part of the Rikyu Seven futaoki set. This raku ware was made to ressemble green and white Oribe.
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]; Raku pottery [lcsh]
Lid rest, in the shape of an incense censor (hoya koro futaoki) that is part of the Rikyu Seven futaoki set. It is covered with a green raku glaze and highlighted with gold. Two versions of this lid rest exist, one with five medallions in which...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]; Raku pottery [lcsh]
Lid rest, in the three-lobed leaf shape (mitsuba futaoki) that is part of the Rikyu Seven futaoki set and crafted in a crackled white raku glaze known as koro kusuri (incense burner glaze).
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]
Lid rest, in the shape of a trivet for a kettle, that is part of the Rikyu Seven futaokii set, made in green and white raku glaze that resembles Oribe ware. This shape of futaoki is used only at times when a trivet is not present in the sunken...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]
The classic, understated design and subdued color of this vessel complements its humble function. The shape of this kensui is called efugo, named after a similar container designed for feeding hawks. Though kensui are also crafted of ceramic or...
Japanese -- Social life and customs [lcsh]; Temari [lcsh]; Textile crafts [lcsh]; Folk art -- Japan [lcsh];
Decorative textile balls originally used as children's toys in Japan. Today, temari represent a highly valued and cherished gift symbolizing deep friendship and loyalty. It is traditional for a mother to make a ball for her daughter as a New Year...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]; Tea caddies [lcsh]
This chaire in the daikai shape is paired with a cover (shifuku) made of a beautiful donsu fabric featuring motifs of plum, cherry, and tortoise shell. Shifuku for this style of chaire are tied with a special knot designed to fall open with one...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]; Tea caddies [lcsh]
This chaire is typical of the glazed containers (modeled on early imported Chinese wares) used to hold powdered thick tea. This example is fashioned in the high-shouldered (katatsuki) shape, and features a glaze typical of the Seto kilns. The silk...
Japanese tea ceremony [lcsh]; Tea making paraphernalia [lcsh]
The original of this shape was owned by tea master Sen Rikyu (1522-1591) and passed on to his son-in-law, Mozuya Soan (d. 1594), by whose name it is known. It is accompanied by open rings (kan) with which the kettle is lifted and carried. Most...
Japanese tea ceremony [lcsh]; Drinking vessels [lcsh]
Teabowl (chawan) for thin tea, with a wide and shallow shape that allows the tea to cool more quickly in the summertime. A Chinese bell flower, also called balloon flower or kikkyo, is painted on the bowl. This motif appears from mid-summer into...